Podcast
Episode #12: Grumans Deli - Peter Fraiberg (Jewish Delis, the Restaurant Industry & Lessons Learned)
Jewish Delis, the Restaurant Industry & Lessons Learned
Episode #11: Cam Proctor - COO PrairieSky Royalty (Covid-19 & Canadian Energy)
Covid-19 & Canadian Energy
Episode #10: Kelsey Serwa - How to Stay Positive in Stressful Times
This episode we are joined by Kelsey Serwa Rey!
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Kelsey is a former member of the Canadian Ski Cross Team, 2018 Olympic Champion, 2014 Ol...
Episode #8: Amaranth Foods - Ken Klatt (Loyal Customers, Building Culture and Creating a Labor of Love)
Loyal Customers, Building Culture and Creating a Labor of Love
Episode #6: One Tree Planted CEO - Matt Hill (How to Create a Market Based Environmental Solution)
Today we are joined by Matt Hill - founder & CEO of One Tree Planted, a non-for profit organization who's mission is to make it simple for any...
Episode #5: Industry vs. the Environment? A False Narrative with Terry Etam
Industry vs. the Environment - A False Narrative
Episode #4: Hopkins Harvest (How to Get Happy Customers & Hard Work)
Today on the rose bros podcast we are joined by Kerstan Hopkins and her partner Matt Larsen- owners of Hopkins Harvest & The Hot Spot- a farm ...
Episode #3 (How to Find Clarity in the Mountains)
Today we are joined by Stan Rey- professional skier, member of the Salomon Freeride Team and co-owner of Blank Collective Films. Stan grew up ski ...
Episode #1: Ben Thomsen (On Perseverance & Enjoying What You Do)
Repeatedly told he should quit and that he had no place on the Canadian National Ski Team, Ben has not only earned his spot on the team, but cons...
Episode #2: Kin + Pod Chocolate (On Quitting Your Job)
In 2018 Geordan Spicer started Kin + Pod Chocolate with the aim of mixing kindness with her passion for chocolate. Since then she has focused on slowly growing her company one step at a time.
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